Cocoa Butter is a solid, natural fat extracted from cocoa beans (Theobroma cacao). Valued for its emollient and occlusive properties, it forms a protective barrier on the skin to lock in moisture, making it especially effective for dry, chapped, or irritated skin. It’s packed with fatty acids and antioxidants that help nourish the skin and support elasticity.
This butter has a firm texture at room temperature and a pleasant, natural chocolate-like aroma. It melts on contact with the skin and is a staple in body butters, lotions, lip balms, and stretch mark creams.
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